Dinner and a Show (dinner optional)
From the Chef at the Carolina Dining Room, Connestee Falls Clubhouse ....
The following buffets will be offered on the evenings of the BLT performances:
MARCH 23 AND 24 --- SOUTHERN BUFFET $15.95 ++
Features Salad Bar with Meatloaf and Gravy, Fried Catfish, Grilled Chicken with Pesto,
Country Mashed Potatoes, Chef Vegetables, Assorted Breads, Coffee, Tea and Assorted
MARCH 30 AND 31 --- PRIME RIB BUFFET $19.95 ++
Features Salad Bar with Carved Prime Rib, Grilled Chicken with Boursin Sauce, Grilled
Salmon, Roasted Potatoes, Chef Vegetables, Baked Brie, Rolls and Butter, Coffee, Tea
and Assorted Pies.
For the Sunday matinees, MARCH 25 AND APRIL 1 --- the GRILL will offer
Omelettes $ 6.95 ++
From 11 a.m. TO 2 p.m.
For dining room reservations, call 884-5622.
Buffet opens 2 1/2 hours before curtain.
Buffet seating limited. Reserve early.